570-448-2130

 

 

   
The Red Schoolhouse has a extensive menu at conservative prices. Just click on the section at the right for the part of the menu you would like to view.

Catering Menu

Children's Menu

Regular Menu
Sandwiches  
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Hamburger
3.25
Grilled Cheese
2.75
Cheeseburger
3.75
Grilled Ham & Cheese
4.25
Chiliburger
4.25
Fish Sandwich
3.75
Bacon Cheeseburger
3.75
Breaded Chicken Sandwich
3.75
Buffalo Burger
4.25
Cajun Chicken Sandwich
4.00
Buffalo Cheeseburger
4.75
BBQ Rib Sandwich
3.75
Hot Dog
2.50
Bacon, Lettuce, & Tomato
3.50
Grilled Chicken

3.75

   
Chili Dog
3.50
   
Extra Bacon .75 - Mushrooms .50 - Tomato .50 - Onion .50
American Cheese .50 - Swiss Cheese .50 - Cheddar Cheese .50

Hot Open-Faced Dinners
served with choice of potato

 
Cold Sandwiches
 
Ham
9.25
  Tuna
5.00
Turkey
9.25
  Ham
5.00
Corned Beef (Reuben)
9.25
  Turkey
5.00
Roast Beef
9.25
  Corned Beef
5.00
      Roast Beef        5.00

Hoagies

   
Tuna
5.75
  Chicken Parmesan
4.75
Ham
5.75
  Veal Parmesan
4.75
Italian
5.75
  Eggplant Parmesan
4.75
Turkey
5.75
  Meatball
4.75
Roast Beef
5.75
  Kielbasa
5.00
the above hoagies include lettuce, tomato & mayo
  Sausage w/onions & peppers
5.00
Club Sandwiches
  Beef or Chicken Cheese Steak Plain
5.00
Tuna
5.50
    w/onions & peppers
 
Ham
5.50
    w/mushrooms .50 extra each
 
Turkey
5.50
     
Roast Beef

5.50

     
         
   

Basket Items
all served with fries

   
Fried Clam Strips 5.00   Fried Shrimp 6.25
Fried Wing Dings 5.00   Fried Chicken 6.25
Shrimp w/fries        6.25   Chicken Fingers        6.25
   
Homemade Soup & Chili
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back to top Cup
2.25
   
  Bowl
3.50
   
 
Appetizers & Side Dishes
Chicken Nuggets
3.50
  Nachos w/cheese

3.50

Chicken Fingers
5.00
   
 
Mozzarella Sticks
3.50
  Jalapeno Poppers w/cheddar cheese
3.50
Shrimp Jammers butterfly
 
3.50
  Pierogies (3) - Mrs. T's
'w/butter & onions   3.00
2.50
shrimp w/monterey jack cheese  
 
 
French Fries (shoestring or steak)
2.25
  Onion Rings
3.50
Curly French Fries
2.25
  Fried Mushrooms
3.50

Chicken Fries
add gravy to fries - .50 extra
add cheddar cheese to fries - .50 extra

3.50
 
  Fried Cauliflower
3.50
Hot Wings
celery .50 extra
blue cheese .50 extra
4.25
   
 
   
   
Honey BBQ Wings
celery .50 extra
blue cheese .50 extra
4.25
  Hodge Podge includes the following: mozzarella sticks, onion rings, mushrooms & cauliflower
 
 
Hodge Podge
7.50
Side of Spaghetti

3.00

  Sweet Potato Fries

2.75

Peel & Eat Shrimp  ( 1 dozen)
5.50
  Steamed Clams (1 dozen)
6.50
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Hamburger Steak (w/onions & gravy)
8.50
   Stuffed Chicken Breast
9.75
Virginia Baked Ham (w/glaze)         9.75    Charbroiled Pork Chops (2)
9.75
Delmonico Steak 6 oz.
8.50
   Delmonico Steak 16 oz.
15.75
T-Bone Steak 16 oz.
15.75
   Buffalo Chopped Steak (w/onions & gravy)
10.50
Buffalo Rib Eye Steak
12.50
   Fresh Salmon
10.25
Stuffed Flounder
10.25
  Snow-Crab Snap-n-Eat

13.25

Lobster Tail 7 oz.
17.50
  Lobster Tail 12 - 14 oz.
28.50
Surf & Turf
23.25
     
The above dinners are served with choice of baked potato or french fries, vegetable & roll
Salad Bar is available Daily
Salad Bar  - $1.50 with a Dinner Entree
$3.50 with a Sandwich or Side Dish
$5.95 as a Meal
   
Serving Prime Rib $15.75
Every Thursday, Saturday & Sunday
   
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Italian
   
Spaghetti w/meatballs
8.25
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Veal Parmesan
9.25
 
Eggplant Parmesan
9.25
Cheese Lasagna
8.25
Chicken Parmesan
9.25
Stuffed Green Peppers
9.25
         
Served with Garlic Bread & Side of Pasta
         
   
Pizza
   
9" Round SMALL
5.50
Toppings: onions, green peppers, jalapeno peppers, mushrooms, pepperoni & sausage
Each - 1.00 small pie - 1.50 large pie - 2.00 square
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12" Round LARGE
7.75
12" X 16" Square
10.00
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Salads
   
Cole Slaw   Macaroni or Potato Salad (seasonal)
Small
2.00
Small
2.00
  Large
2.50
Large
2.50
Grilled Chicken Salad  6.75
blue cheese dressing .25 extra
Chef's Salad
6.25
     
         
   
Desserts
   
Ice Cream
3.00
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Specialty Pies
3.50
Fruit & Cream Pies
3.00
Pie A La Mode

4.00

 Brownie a-la mode 4.00
 
Cheesecake

 3.50

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Beverages
   
Juice     Milk
  Small
1.50
    Small
1.50
  Large
1.75
    Large
1.75
Soda
1.25
  Chocolate Milk
Coffee
1.25
    Small
1.50
Fox Ledge  Water
1.25
    Large
1.75
back to top     Hot Chocolate
1.50
   
Specials
   
 
Monday        
Hot or BBQ Wings -  blue cheese or ranch dressing .50 extra each 
3.00
Peel-N-Eat Shrimp (dozen)
5.00
Steamers (dozen)
6.00
Hamburger Steak, potato & vegetable
8.00
10 oz. NY Strip Steak w/potato & vegetable
9.50
Tuesday
BBQ Ribs (beef)

9.50

T-Bone Steak

15.50

 Wednesday  
7 ounce Lobster Tail 17.00
Pot Roast w/ potato and vegetable 9.50
Thursday
USDA Choice Prime Rib

15.75

         
Friday
       
Chicken Alfredo                      11.25                                                                              Shrimp Alfredo 
11.75
Shrimp Scampi served over linguine   
11.25
Broiled Haddock w/potato & vegetable  
10.50
16 oz. Delmonico Steak w/potato & vegetable

15.75

       
Saturday      
Shrimp Scampi served over linguine   
11.25
Chicken Alfredo                      11.25                                                                              Shrimp Alfredo 

11.75

Prime Rib w/potato & vegetable
15.75
Surf-N-Turf - 6 oz. Delmonico Steak & 7 oz. Lobster Tail w/potato & vegetable
22.75
   
Sunday  
Shrimp Scampi served over Linguini

11.25

Chicken Alfredo                      11.25                                                                              Shrimp Alfredo 

11.75

Prime Rib w/potato & vegetable

15.75

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"Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
 your risk of food borne illness"
 
Not only do we have take-outs, you can enjoy casual dining
in a casual setting at our restaurant.
We also do catering!
For more information on our catering call:
Phone: 570-448-2130
Fax: 570-448-9430
Click here to see our Catering Menu.


























       

 

Questions, comments?
call us :
570-448-2130 ask for Mike

 
Sandwiches Appetizers Dinners pizza Salads Desserts Specials