Regular
Menu |
| Sandwiches |
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| Hamburger |
3.00 |
Grilled
Cheese |
2.50 |
| Cheeseburger |
3.50 |
Grilled Ham
& Cheese |
3.75 |
| Chiliburger |
3.75 |
Fish Sandwich |
3.50 |
| Bacon Cheeseburger |
3.75 |
Breaded Chicken
Sandwich |
3.50 |
| Buffalo Burger |
3.25 |
Cajun Chicken
Sandwich |
3.50 |
| Buffalo Cheeseburger |
3.50 |
BBQ Rib Sandwich |
3.50 |
| Hot Dog |
2.25 |
Bacon, Lettuce,
& Tomato |
3.00 |
| Grilled
Chicken |
3.50 |
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| Chili Dog |
2.75 |
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Extra
Bacon .50 - Mushrooms .50 - Tomato .25 - Onion .25
American Cheese .50 - Swiss Cheese .50 - Cheddar Cheese .50 |
| Hot
Open-Faced Sandwiches
served with choice of potato |
|
Cold
Sandwiches |
|
| Ham |
7.50 |
|
Tuna |
3.50 |
| Turkey |
7.50 |
|
Ham |
3.50 |
| Corned Beef
(Reuben) |
7.50 |
|
Turkey |
3.50 |
| Roast Beef |
7.50 |
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Corned Beef |
4.00 |
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Roast Beef |
4.00 |
|
Hoagies |
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| Tuna |
5.00 |
|
Chicken Parmesan |
3.95 |
| Ham |
5.00 |
|
Veal Parmesan |
3.95 |
| Italian |
5.00 |
|
Eggplant
Parmesan |
3.95 |
| Turkey |
5.00 |
|
Meatball |
3.95 |
| Roast Beef |
5.00 |
|
Kielbasa |
4.00 |
the
above hoagies include lettuce, tomato & mayo |
|
Sausage w/onions
& peppers |
4.00 |
Club Sandwiches |
|
Beef or Chicken Cheese Steak
Plain |
3.75 |
| Tuna |
5.00 |
|
|
w/onions &
peppers |
4.25 |
| Ham |
5.00 |
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w/mushrooms |
4.25 |
| Turkey |
5.00 |
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| Roast Beef |
5.00 |
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Basket Items
all served with fries |
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| Fried Clam
Strips |
4.00 |
|
Fried Shrimp |
5.75 |
| Fried Wing
Dings |
4.25 |
|
Fried Chicken |
5.75 |
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Homemade Soup & Chili
 |
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| back
to top |
Cup |
2.00 |
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Bowl |
3.25 |
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Chicken Nuggets |
3.00 |
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Nachos
w/cheese |
3.00 |
|
Chicken Fingers |
4.50 |
|
Shrimp
w/fries |
5.00 |
| Mozzarella
Sticks |
3.00 |
|
Jalapeno
Poppers w/cheddar cheese |
3.00 |
| Shrimp
Jammers butterfly |
3.25 |
|
Pierogies
(3) - Mrs. T's
'w/butter & onions add .50 |
2.00 |
| shrimp
w/monterey jack cheese |
|
Pierogies
(2) - Homemade
w/butter & onions add .50 |
3.00 |
| French
Fries (shoestring or steak) |
2.00 |
|
Onion
Rings |
2.50 |
| Curly
French Fries |
2.00 |
|
Fried
Mushrooms |
2.50 |
|
Chicken
Fries
add gravy to fries - .25 extra
add cheddar cheese to fries - .50 extra |
3.00
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Fried
Cauliflower |
2.50 |
Hot
Wings
celery .25 extra
blue cheese .25 extra |
3.50 |
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Honey
BBQ Wings
celery .25 extra
blue cheese .25 extra |
3.50 |
|
Hodge
Podge includes the following: mozzarella sticks,
onion rings, mushrooms & cauliflower |
| Hodge
Podge Small |
5.00 |
| Hodge
Podge Large |
6.50 |
| Side
of Spaghetti |
3.00 |
|
Sweet
Potato Fries |
2.50 |
| Peel
& Eat Shrimp ( 1 dozen) |
5.00 |
|
Steamed
Clams (1 dozen) |
6.00 |
| back
to top |
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| Hamburger
Steak (w/onions & gravy) |
7.50 |
|
Stuffed
Chicken Breast |
8.95 |
| Virginia
Baked Ham (w/glaze) |
8.9 |
|
Charbroiled
Pork Chops (2) |
9.00 |
| Delmonico
Steak 6 oz. |
7.00 |
|
Delmonico
Steak 16 oz. |
14.75 |
| T-Bone
Steak 16 oz. |
14.75 |
|
Buffalo
Chopped Steak (w/onions & gravy) |
8.50 |
| Buffalo
Rib Eye Steak |
11.50 |
|
Fresh
Salmon |
9.50 |
| Stuffed
Flounder |
9.50 |
|
Snow-Crab Snap-n-Eat |
11.75 |
| Lobster
Tail 7 oz. |
16.00 |
|
Lobster
Tail 12 - 14 oz. |
26.75 |
| Surf
& Turf |
21.75 |
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The
above dinners are served with choice of baked potato
or french fries, vegetable & roll
Salad
Bar is available Daily
Salad Bar - $1.50 with a
Dinner Entree
$3.50 with a Sandwich or Side Dish
$5.50 as a Meal |
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Serving
Prime Rib $14.95
Every Thursday, Saturday & Sunday |
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| back
to top |
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Italian |
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| Spaghetti
w/meatballs - large |
7.75 |
|
Veal
Parmesan |
8.95 |
| Spaghetti
w/meatballs - small |
4.75 |
Eggplant
Parmesan |
8.95 |
|
Cheese Lasagna |
7.75 |
Chicken
Parmesan |
8.95 |
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Stuffed
Green Peppers |
8.95 |
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Served
with Garlic Bread & Side of Pasta |
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| 9"
Round SMALL |
5.00 |
Toppings:
onions, green peppers, jalapeno peppers, mushrooms, pepperoni & sausage
Each - .50 small pie - .75 large pie
- 1.00 square |
 |
| 12"
Round LARGE |
7.00 |
| 12"
X 16" Square |
9.00 |
back
to top
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Cole Slaw |
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Macaroni
or Potato Salad (seasonal) |
|
Small |
1.75 |
|
Small |
1.75 |
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Large
|
2.25 |
|
Large |
2.00 |
|
Grilled
Chicken
Salad |
5.50 |
blue
cheese dressing .25 extra |
Chef's
Salad
|
5.00 |
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| Ice
Cream |
2.50 |
|
Specialty
Pies |
3.25 |
| Fruit
& Cream Pies |
2.75 |
Pie
A La Mode |
3.75 |
| Brownie
a-la mode |
3.75 |
|
Cheesecake |
3.50 |
| back
to top |
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Beverages |
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| Juice |
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Milk |
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Small |
1.25 |
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Small |
1.25 |
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Large |
1.50 |
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Large |
1.50 |
| Soda |
1.25 |
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Chocolate
Milk |
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| Coffee |
1.25 |
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Small |
1.50 |
| Fox
Ledge Water |
1.25 |
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Large |
1.75 |
| back
to top |
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| Monday |
|
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| Hot
or BBQ Wings - celery, blue cheese or ranch dressing .25
extra each |
2.50 |
| Peel-N-Eat
Shrimp (dozen) |
4.00 |
| Steamers
(dozen) |
5.00 |
|
Meatloaf, potato & vegetable |
8.50 |
| 10
oz. NY Strip Steak w/potato & vegetable |
8.75 |
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Tuesday |
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BBQ Ribs
(beef) |
8.00 |
|
T-Bone
Steak |
14.75 |
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| Wednesday |
|
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7 ounce
Lobster Tail |
15.50 |
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Pot Roast
w/ potato and vegetable |
8.95 |
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Thursday |
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USDA
Choice Prime Rib |
14.95 |
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Friday |
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Chicken
or Shrimp Alfredo |
9.75 |
| Shrimp
Scampi served over linguine |
8.50 |
|
Broiled
Haddock w/potato & vegetable |
9.00 |
|
16 oz.
Delmonico Steak w/potato & vegetable |
14.25 |
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| Saturday |
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| Shrimp
Scampi served over linguine |
8.50 |
|
Chicken
or Shrimp Alfredo |
9.75 |
| Prime
Rib w/potato & vegetable |
14.95 |
| Surf-N-Turf
- 6 oz. Delmonico Steak & 7 oz. Lobster Tail w/potato
& vegetable |
20.75 |
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Sunday |
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Shrimp
Scampi served over Linguini |
8.50 |
|
Chicken
or Shrimp Alfredo |
9.75 |
| Prime
Rib w/potato & vegetable |
14.95 |
| back
to top |
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"Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase
your
risk of food borne illness"
Not
only do we have take-outs, you can enjoy casual dining
in a casual setting at our restaurant.
We also do catering!
For more information on our catering call:
Phone: 570-448-2130
Fax: 570-448-9430
Click here to see our Catering
Menu. |
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